Proper Way to Consume Island Nest

Island Nest is known of its numerous benefits for everybody, from baby to elderly. But to bring out the most benefits, this is the proper way to consume Island Nest.

 

Proper Way to Consume Island Nest

When is the Best Time

To allow body absorb the whole nutrients from Island Nest, it is best to consume it on empty stomach, such as at night before bed to enhance the beauty. Island Nest can also be served for super breakfast in the morning.

Where to Keep

To bring out the best out of the Island Nest, we should carefully treat and prepare the Island Nest during preparation prior to cooking. This process is important to make sure we do not accidentally dispose all the benefits contained in the Island Nest.

Island Nest is best kept in dry and airtight food container. It should be stored in room or cool temperature. Good quality dried Island Nest can last for over ten years if stored properly.

How to Prepare

The process of preparing the general Island Nest is the same whether you want to cook it for soup, dessert, cake or any dishes:

Soak and rinse the dried Island Nest with clean water for several hours.

Clean it using tweezers.

Change the water and soak it for another hour until the Island Nest is soft and expanding from its original shape.

Island Nest is ready to cook.

What to Cook

One of the Island Nest simple recipe to cook is Classic Island Nest Soup with Rock Sugar as follows:

Ingredients:

- 10 gram dried Island Nest

- 100 gram rock sugar

- 100-300 ml water

 How to cook:

1. Soak Island Nest in clear water for at least 4 hours, and change the water to soak it again for another 2 hours. Observe that the Island Nest become soft and expand from its original shape.

2. Dispose water used to soak the Island Nest with filter.

3. Cook in hot pot with water and add rock sugar. Stir for 10-15 minutes until the Island Nest is soft.

4. Let it cool down. Can be served hot or cold. Back to top